Built for large-batch cooking, this stock pot is perfect for soups, stews, and boiling seafood or pasta. Its durable enamelware construction ensures long-lasting use with easy maintenance. A must-have for both everyday cooking and entertaining.
Not sure why I’ve been boiling lobsters for 40 something years when the steamer is just the way to go. Perfect to steam up for lobster’s couple pieces of corn or even a clam bake. Highly recommend.. Howard. Shrewsbury, MA. Sat Jun 27 2026